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Voted #1 pizza by Sonoma Valley Residents!
Voted #1 pizza by Sonoma Valley Residents!
We offer delivery for this restaurant.
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(no Substitution please)
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Because of Cuvid 19 issue we serve dressing on side only
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( No substitution please)
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White pizzas are extra virgin olive oil and garlic base with mozzarella unless otherwise specified.NEW! Gluten-Free dough made with chickpea and rice flour with some added xanthum gum for elasticity. This dough, when baked, is very similar to our regular thin and crispy pizza dough. Although this gluten free dough is made and prepared on dedicated clean equipment, it is cooked in our pizza oven and there will be trace amounts of gluten on the finished pizza. This is not a gluten free pizza.) ***
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Red pizzas all start with a layer of our house made plum tomato sauce and mozzarella cheese.( NEW! Gluten-Free dough made with chickpea and rice flour with some added xanthum gum for elasticity. This dough, when baked, is very similar to our regular thin and crispy pizza dough. Although this gluten free dough is made and prepared on dedicated clean equipment, it is cooked in our pizza oven and there will be trace amounts of gluten on the finished pizza. This is not a gluten free pizza.)
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All our pasta is freshly crafted by Joe Wade of Wine Country Pasta, Sonoma California.***Do you have garlic allergy? Oh sorry garlic is everywhere.
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We offer delivery for this restaurant.
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